HSN 2001: Vegetables, fruit, nuts and other edible parts of plants;…
HSN code 2001 covers: Vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid.
After the 22 Sep 2025 reform most goods fall under 5% or 18% GST (a few sin/luxury items are 40%). We don't show an exact rate for this specific code because it isn't verified — check the CBIC rate finder or your CA, then enter that rate when you invoice.
Rates were revised in the 22 Sep 2025 GST reform (now a two-slab 5% / 18% structure for most goods, with a 40% slab for sin/luxury items). This is a reference, not tax advice — confirm the exact rate for your specific item with your CA.
What's inside 2001
This heading has 2 subheadings, including: Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid, Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins). Use the HSN/SAC finder to pin down the exact code.
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